this is a great place for traditional, authentic sushi. the chef is very talented, so the fish is cut beautifully every time. i've been here about 10 times in the last few months and the fish was always very fresh. the rice is sticky and everything is well-assembled, so your rolls or nigiri rice will not fall apart in your soy sauce. the service is pretty good, and the servers themselves are incredibly nice and friendly. prices are moderate, and worth it for the quality. this is my favorite sushi place in los angeles county.