If you like Thai, you better visit this place if you haven't already. Don't miss it though, it's off the beaten path up HWY 17,a few miles north of the Interstate.
Everything the master chefs work with is made from scratch in the morning. Like it spicy? make sure to tell them how many stars you want it, 5 being the hottest. I like my digestive system, so I get 3 at the hottest. But June(owner/operator) will argue that the hot is good for you. She is not afraid to come up and talk to see you and welcome you. Decorative Thai environment packed in such a small place. My favorite dish: Pad Thai 3 star with spring rolls and a starter of Tom Yum Goong(Herb and Seafood Soup) Beyond excellent!