We dined here in August of 2007. This is by far the best restaurant with the freshest food in Utah County! We went on a Friday night and the service was outstanding and the entire crew was very friendly with an upbeat atmosphere. I went with a date, but highly recommended it to my family as well. I ordered fresh salmon with a new orleans sauce and loved it! My date ordered a new BBQ chicken & shrimp entree. The cheddar bay biscuits are the best! This was the best experience I have had at a Red Lobster--we will be back.