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Q Bistro - 1 Reviews - 10825 Ascan Ave, Forest Hills, NY - Fine Dining Reviews - Phone (347) 901-4805

Q Bistro

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10825 Ascan Ave
Forest Hills, NY 11375
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(347) 901-4805
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Food & Dining , Beverages

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Q Bistro - Forest Hills, NY
Q Bistro - Forest Hills, NY
Q Bistro - Forest Hills, NY
Q Bistro - Forest Hills, NY
Q Bistro - Forest Hills, NY

Reviews

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Best

this is the best restaurant in forest hills, i am so happy that it is finally under new managment before Q i wouldnt walk into Q.. the last owner was not friendly and everyone in ...

Worst

All reviews seem positive

Best Food in Forest Hill! 7/1/2011

this is the best restaurant in forest hills, i am so happy that it is finally under new managment before Q i wouldnt walk into Q.. the last owner was not friendly and everyone in there was super snobby and gave you look basically checked you out to see who you were, not to mention they were basically a clan of degenerate drunks. Now when you walk in the Owner and the Staff is super friendly and the chef has wonder experience and talent He even came over to the table to see if we were enjoying our meals. A++ IN MY BOOK. We will deff be going back soon. Must go to Q.. Take it from me it was a great experience!! more
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Menu for Q Bistro




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Owner Message

  • With the launching of Q Thai Bistro in the Spring of 1996, owners Vesna Denic-Gmerek and Jean Gmerek introduced an inventive and unique style of Thai Cuisine to Forest Hills, NY.

    At "Q," cleverly named after the gadget inventor from the James Bond films, great pride is taken in the high standard of creative food that's served.

    The "bistro" moniker fits the restaurant perfectly. From its curved wine and beer bar, serving an impressive array of reds and whites by the glass and a selection of domestic and international beers, to its' eclectic art and decor, you are pulled into a unique and inviting setting.

    But it's the untraditional presentations which are uniquely patented by the creative owners and talented kitchen staff that elevates the diner's experience.

    Beyond the focus and well-thought out menu, nightly specials often stretch into a fusion by adding French flair. On any given evening, you may be offered Grilled Baby Lamb Chops with Herbal Mustard Wasabi, mashed potatoes with steamed broccoli, Pan Seared Salmon with Taragon-Thai Basil Sauce over Fusili Pasta and Asparagus. Even a Filet Mignon Au Poive can be offered on many evenings.

    The deserts range from a selection of Sorbets, Chocolate Truffle cake, Passion Fruit mouse cake, Homemade Apple Pie and Pecan Tarts. Delicious Thai Coffee and Thai Tea are also featured.

    However, the charm of Q Bistro is at it's zenith when it's beautiful 8 foot French doors are fully opened on warm evenings when it's vibe, music and Thai aromas spill out onto the streets of Forest Hills.

    CHAMPAGNE & SPARKLING WINES

    * Bouvet Brut, Methode Champenoise, Saumur
    * Proseco, Pino Noir, Cantina Salvala
    * Prosecco, Santa Margherita, Veneto
    * Domaine Carneros by Tattinger Vintage, Napa
    * Roederer Brut Premier, Champagne, Louis Jadot

    WHITE WINES

    * Chardonnay, Santa Rita, Chile, 2008
    * Pinot Grigio, Bollini, Alto Adige, 2007
    * Sauvignon Blanc, Fleur du Cap, South Africa, 2009
    * Evolution ( multi-varietals ) Sokol Blosser, Oregon
    * Riesling, Prinz von Hessen, Germany, 2007
    * Chardonnay, Chateau St. Jean, Sonoma, 2008
    * Gruner Veltliner Reserve, Austria 2008
    * Charmy, (multi-varietals)Dolomite, Italy, 2008
    * Sauvignon Blanc, Whitehaven, Marlborough, New Zealand 2008
    * Albarino, Bouza do REI, Spain, 2008
    * Sancerre, Michel Redde, Loire, 2007
    * Sauvignon Blanc, Cakebread Cellars, Napa, 2008

    RED WINES

    * Cabernet Sauvignon Block Reserve, La Playa, Chile, 2006
    * Merlot, Glass Mountain, California, 2005
    * Syrah, Nero D'avola, Sicilia, Italy 2007
    * Shiraz Reserve, Jacobs Creek, Australia, 2005
    * Pinot Noir, Salvalai, Venezie, Italy
    * Malbec, Zolo, Mendoza-Argentina
    * Chianti, Coli Riserva 2005
    * Q, Quattro Mani, Montepulciano d Abruzzo, Italy, 2008
    * Cabernet Sauvignon, 337 Manteca, California 2006
    * St. Emilion, Jean-Pierre Moueix, Bordeaux, 2005
    * Rioja Reserva, Vina Salceda, Rioja, 2004
    * Pinot Noir, Rodney Strong, Russian River, Sonoma 2008

    Visit our Website to Veiw More...

Additional information

  • Hours:

    Lunch hours: Mon - Fri, noon - 3pm. Brunch hours: Sat, Sun, noon - 3pm. Dinner hours: Mon - Thu, 5pm - 10:30pm; Fri - Sun, 5pm - 11:30pm
  • Neighborhoods:

    Forest Hills
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