Pizzetta 211 serves up thin crust pizza using the freshest, organic, creative ingredients. Their small menu changes daily. They also serve salads and a variety of homemade desserts. I loved the toppings on my pizza (fresh basil and white anchovies) but the crust was much too cracker-like for me. I do like thin crust pizza very much, but this is the first time I've had it where it was so crispy. I prefer a chewier crust like what Delfina pizza or A16 serves up. A little pricey for the size too.
It's a cute little restaurant with some outdoor seating. Cash only.