I and few friends decided to try this place after a long road trip just because none of had eaten here before. Walked in (it was hot and humid that day), it was empty except for one table (this was during peak dinner time on Friday) and there was NO A/C but a greasy, dusty fan blowing hot air from outside. We should have left right there and then, but we were all tired and hungry.
The table was sticky, the condiments (hot sauce, hot oil and etc) looked like they were past expiration date. When our food finally came (the place was empty, so why took them so long?), we all had a bite/mouthful of our food (we all ordered different dishes, all noodles in broth), looked at each other and made the face. I had to spit out mine. Both the noodles and the broth tasted very old and ODD - as in they've gone bad.
About a week later, I was in the same strip mall running errands when I saw a worker (the same guy I had seen working in not so clean looking kitchen and brought our food out) smoking right outside the restaurant, wearing a very soiled apron, oh wait, that's not all. As I was starting my car and watching him the whole time, he finished his cigarette, coughed into his palms and wiped his palms on the apron and walked back into the restaurant. Somehow I doubted he'd wash his hands. Eeeeek!
Cons: dirty workers, unsanitary environment and disgusting food