Excellent food!..great atmosphere!!...the food is extraordinary delicious, I've never tried anything like that, i read in an article that the Peruvian food is the second most tasty food in the world after the French (i born there). Also, before stop there, i did some research and was astonish to read so many wonderful reviews about the Peruvian cuisine, I didn't know that one of their famous chef was the only Latin Chef invited to the Madrid fusion and this guy opened a restaurant in Washington that won the title of ""Hot Cuisine of the Year"".....The chicken was fabulous, really tasty, nothing compare with the Boston Market chicken (we're talking about fresh food). The chicken is marinated with Peruvian species. They offered an special ""salsa de aji""...yuquitas fritas (fried yucas), chaufa (Chinese-style fried rice), nice drinks as the pisco sour, Inca's corn, chicha (purple corn), Inca Cola, Peruvian Beers, papitas fritas (potatoes fries).
Pros: excellent food, service, atmosphera, drinks, very nice place!!!!