The place was really empty for a friday night. We wanted to try something different so we gave it a chance.\r
The appetizers were very creative, with unique flavors. The entree (Beef Wellington) was very rich and took over 45 minutes. The (Cinco leches) dessert was ok again took about 30 minutes, but I was not to impressed. Overall service was decent, yet the flow of food from the kitchen was very slow. Our waiter brings the bill, and came back in less than a minute asking if it was ready. I had already inserted my card, but I felt a rushed. It not like he had many tables going anyway!\r
Tried it once!