The local tour guides recommend this restaurant. The seafood chowder was packed with bland mushy over cooked white fish and two small shrimp. The coleslaw had no flavor; the grilled seafood platter was disappointing with one scallop, two small shrimp, over cooked small pieces of sword fish, scrod and salmon. The 12 oz. can of diet coke was warmer than the french fries. The kid’s hamburgers appeared to be a Sysco Food product, they were large, reported to be dry and bland.
This is your classic tourist trap restaurant, the locals push and promote it, few locals ever eat there, this place is all about quick through-put, friendly enough employees, remember to bring in your parking lot ticket in for validation.