As a Chinese food lover, I feel compelled to disagree with the glowing reviews posted so far. The food was not fresh (obviously frozen seafood), portions are small, and the flavor was bland in three out of four dishes. Only the braised pork shank was authentic, unusual and excellently prepared.
The main dining room looked like a large basement. The service was terrible. Despite telling our waitstaff several times we were in a hurry, our food took a very long time to arrive at the table and no one seemed to make an effort.
Pros: pork shank
Cons: expensive, not authentic, slow service