I hate chain restaurants and love dive restaurants. I find the clientele at dives interesting and often the architecture is untouched. Even if the food is merely okay, it is at least an experience. I draw the line at Lemieux's. Located right across the street from the Starbuck's headquarters, I banked that it might be really good. It was a total bust. Rancid and inedible. Not even the chain smoking drunks in back at 7:30 a.m. could make me go back for the "experience."