This is the best Mexican restaurant I could find within a 1 mile radius. The food is pretty good, though not spectacular. The location is down a set of steps from 1st Ave, right next to the freeway. The decor is a gaudy but festive combination of primary colors set in a cavernous high-ceilinged room that seems somewhat un-Mexican. The chicken enchilada was good and the beef taco was okay (hard shell with minced meat). They have Dos Equis on tap.