In my opinion, this is the best Mongolian Grill on the Eastside. The selection of meat and veggies is large and fresh. They cater to Vegetarians, by cooking their food seperately from meat (the only place I've seen do that). The sauces are very good. They have a wide variety of spices/seasonings that you put on before and after they cook.
I've been both with a large group from work and just my family. If you go for lunch, go a bit earlier to avoid the crowd. If you go with kids, they have a very fair pricing structure for them. Something like $1 per year over a certain age. And of course, the kids love to pick what they eat.
It is a bit more expensive than other grills, but you do get what you pay for.
Pros: Fresh selections, Good flavors, Friendly service
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