I have stumbled through life with the subconscious assumption that all sweet and sour pork batter was heavy and oily. Today John's set me straight! There was no mistaking the fact that it was deep fried, but it was light and crisp. Delicious! The egg foo young and pork fried rice were also wonderful. My wife had fried shrimp, BBQ pork and Chicken Subgum Chow Mein. Everything was just superb. Our server was courteous and friendly. I am just bowled over! We'll be back soon.
Pros: This is the best Chinese food in memory.