You can always tell what makes a great restaurant when you look to see where the owner is.. In Johnny Fin's case, he is right in the thick of it. From serving food to being a social host, Johnny does it all and makes sure everyone is having a good time.\r
I like the cheesesteak, simple and always a tummy filler. The drinks are alway great and cold. The burgers are good as well. To finish, I recommend the warm brownie and ice cream, always a pleaser.\r
Having dinner on the patio in the cool fall nights and watching a band, well, it doesn't get any better. Its a fabulous place to experience the lake lifestyle.\r
Critical points: sometimes at lunch they are understaffed. The crew still works hard but they could use the help.