First visit was at the bar,where the bartenders were very personable . We had THEE most wonderful Salmon BLT! The chipolte sauce gave a smoky kick , a great combination! Next visit, was in the dining room. I highly recommend any of their fish selections, tender and full of flavor! WE ordered a chardonnay, ""Mad Fish"" which complemented our dinners. Our waitress was lets say a little odd in her style almost military, but attentive, and knowledgable of the menu .Each visit, toilets backed up, nothing a plunger couldn't handle, ( a STAPLE in Fells Point establishments). The beer is cold, the food great, and an excellent wine selection. If you are in a rush, this may not be the place to go to. But when we go out, we like to take our time anyway, and with an attentive staff the wait is worth it.
Pros: great food, wine & beer selection, friendly staff
Cons: slight wait