I'll just focus on the entrees. (1) The Gnocci, it was a sticky sticky mushy mess, still can't believe it was served. (2) The House Special - pasta with shrimp and crabmeat, it was the fishest smelling and tasting seafood I ever had. I still have the flavor of rotton fish in my mouth. I'll stop there because I really have to run upstairs and brush my teeth, or maybe drink some boiling water (anything to remove this lingering flavor). Sorry we paid the bill, but this had to be written!
Pros: Nice building and landscaping
Cons: The food.