We happened to find ourselves hungry on a weekday at the farmer's market, and took a chance on this place. Although I am not a vegetarian, I used to be and lean heavily toward veggie dished when I have the choice. I was prepared to eat chicken curry, but when I walked in, I discovered a wide variety of yummy veggie dishes. The young man at the counter offered sample tastes of several, and I decided on a citrus-y fake chicken dish, which was made with gluten. I had a side of fabulously strong turnip greens and cheesy mashed potatoes. The seasoning were great with everything, and the jonnycake the accompanied the meal with perfect, not greasy like they sometimes can be. If you are looking for a great vegetarian option, of which there are few in Nashville, give this a try!
Pros: Veggie friendly, Caribbean tastes in a city that needs both.
Cons: not open for dinner yet