Hirozen is my friendly neighborhood sushi place. The bonus is, aside from being close to my house, the place is just a foodie's dream. The fish is fresh, the recipes are unique, and the service is always pleasant. Usually I get seated right away at the sushi bar if I go on my own, and even on a busy Friday night with friends I've never had to wait more than 20 minutes to get a table. The sushi chefs are very friendly and always willing to explain a little more about the food. I got a fresh wasabi tutorial the other day! I eat at this restaurant mostly for the nigiri which is delicately prepared by the sushi chefs, but the other food is unique and tasty, too. It helps to get a seat at the sushi bar so you can watch. I love the spanish mackerel (aji), but my favorite by far is the fresh scallop with just a tiny bit of salt and lemon. It's like butter!! If you go in the afternoon for lunch it's helpful to get the chef's choice which is 3 pieces of selected nigiri that you may not have tried otherwise. It's $8. For lunch I usually get out of there spending about $35 including dessert. Needless to say, I can't go all the time, but it's a great treat and worth the little extra in my opinion because of the quality. And I always love to finish off a meal with a cool dollop of their freshly made coconut tapioca. I've done the omakase several times (will run you about $55 with soup, appetizers, nigiri and dessert) and it leaves me very full. My brother and I went (he eats a lot more than me) and he seemed more than satisfied, especially with the quality of the food and the experience in general. I love Hirozen. I would recommend it to anyone! And by the way, try the clam soup. It's delicious!!
Pros: Delicious, creative food in a low key environment. Friendly sushi chefs.
Cons: I can't go often enough.
more