I agree with Terri. I have been ordering 3 dinners a week for 3 months and am a bit bewildered by some of the negative posts. I have extremely limiting food restrictions so maybe my expectations are different than most. And I did have to get used to the idea of my expensive, organic dinner arriving in a plastic container and not belittling it to a frozen meal. The food is fresh, for me simple, & the veggies are not overcooked which is a sure sign someone's doing something right. I have reduced my portion from regular to small and still I don't eat it all. I am a small woman, but still. My husband has had no complaints about portion so not sure what those negative comments are all about. I've seen no Clif bars. And regarding the price--lets just say that with tax, tip and drinks, I'd spend more money for certain eating at a normal restaurant, not get organic food and not get it delivered to my door. The small size at 3 dinners/week for 4 weeks breaks down to about $22.90 each. Now come on! How reasonable is that? Most people spend that on 4 Starbucks. \r
There have been some mistakes with my allergens and preferences. But I chose to give the company a fair chance and every time I called or emailed in I got an efficient and friendly response, an answer or explanation, and almost always a full credit. They seem willing to make any effort to meet my requests and restrictions. What else can I say? Worth the cost? Absolutely. Like, Terri I wish they included full ingredient lists.