Although this place has a nice atmosphere, I feel it is overrated and overpriced. Their pizzas aren't anything special, neither are their pastas and sauces, such as the raviolis and Fettuccini. Their bread with garlic butter is the absolute best, though!! A few years back, they had a bowtie pasta with chicken and mushrooms in an alfredo sauce, which was killer. They've since removed that from the menu, and changed the sauce, which is now so-so. Seems the prices have gone up, and their changed menu is less appealing....
Pros: Atmosphere, bread
Cons: Parking can be very difficult, overpriced