This is the only place that pops up in my mind every time someone asks me for a filipino restaurant. Why? Because this is one of my favorite drinking spots in the Philippines! Yes its a chain!!!
What to get?
SINIGANG- you can choose from Bangus(milk fish), pork or shrimp. I recommend Bangus or pork the shrimp usually ends up over cooked and its hard to peel.
Crispy Pata - deep fried pork hock yeah crispy skin and juicy meat! i think its only 14 bucks!
Lechon Kawali - same with crispy pata but its the belly
Sisig -they offer chicken and pork this food is good to complement your beer!
Grilled Squid - i swear they make it good here! Tender and juicy!!!
BEER - yes beer get San Miguel Beer just because its a filipino beer!
Those are the only things i really enjoy here... If you hated them you can punch me if you see me...
Pros: pricey compared to other filipino places
Cons: Order the right stuff and you'll leave happy!