There was a long wait before I was seated at Fontana's because of the amount of people eating. When I was seated, the waiter promptly served me with bread, water, and gave me a menu. I decided to get a seafood Italian entrée today, and ordered the scallop with angel hair pasta. When my order came, I found that the presentation was quite pleasant, and that the pasta was delicious. They had prepared the scallops with a bit of green pesto and olive oil, and I found that the pasta and scallop made an excellent combination.
I recommend this restaurant to anyone who is willing to pay a few extra bucks for a first-rate meal.