Several visits, same routine: After making a reservation and being told they try to seat within 45min of that time, we still waited almost an hour after our reservation time. Walk-ins are told there's a 2-3hr wait. (no, this wasn't track season) Food is overcooked, overseasoned, and overpriced. Waitstaff is unattentive. Steaks are gristly and fatty, even filet mignon. I've given it several tries because some seem to think it's great, but I'm not wasting any more money or time. It used to be better when they first opened, but now they believe their own hype and don't give a hoot anymore.
Pros: none
Cons: wait time, prices, food
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