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Cavaillon French Restaurant - 5 Reviews - 14701 Via Bettona, San Diego, CA - French Restaurants Reviews - Phone (858) 433-0483

Cavaillon French Restaurant

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14701 Via Bettona
San Diego, CA 92127
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(858) 433-0483
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Cavaillon French Restaurant - San Diego, CA

Reviews

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( 2 )

Best

If you are looking for ambience or service, and don't care much about the food, it's probably not the right place for you. But the taste is amazing. The portions are regular size ...

Worst

It's unfortuate that ""Chef Philippe"" is also the owner. If he wasn't, management might be able to tone down his outrageous outbursts, and put him in his place. Several times dur...

This place is all about the taste! You can tell they are using fresh produces 11/6/2008

If you are looking for ambience or service, and don't care much about the food, it's probably not the right place for you. But the taste is amazing. The portions are regular size for French standards, i.e. you will be able to taste the desserts and enjoy them. Pros: Food is amazing Cons: Ambience is average at best more

Ridiculous Chef 6/18/2008

It's unfortuate that ""Chef Philippe"" is also the owner. If he wasn't, management might be able to tone down his outrageous outbursts, and put him in his place. Several times during our breakfast, we were jolted by his screaming and cursing at the servers in the back. The wall between the kitchen and dining room is terribly thin, exposing customers to the full brunt of this disturbed man. Dishes could be heard being thrown around, and I had to cover my daughter's ears from the expletive-ridden shouts. I truly felt bad for the servers, one busser came out looking like he was going to cry. The food is good, and the chef is all too aware of this. Prima Donna is an accurate term, and the experience suffers greatly for it. Such a shame. I gave it another shot for dinner, but the second time fared no better. It was in the middle of dinner, with a packed dining room, and he still couldn't control himself. It's truly unbelievable, and completely inappropriate for a restaurant of this supposed caliber. I waited tables in college, and don't know how his staff deals with it. I won't be back, it doesn't matter how good the food is, I won't pay to boost some jerk's ego. more

Everything is tiny here! 10/8/2006

Very small portions for such high prices. Pros: Such tiny portions, you won't ruin your diet! Cons: You'll be hungry when you depart. more

Great Service 8/22/2006

Great little spot out near Santa Luz. Service is extremely attentive and friendly. Food is true to its origins and perfectly prepared. If you order a steak and usually get it done medium take the chef's advice of medium rare as this corresponds to more of a medium turnout. Pros: Great Service and Food Cons: Candlelight at outside tables would be nice more

Eat in the south of France without the jet-lag 8/2/2006

A must for all you francophiles!!! Best french food I've had in all of California. I had the soupe de poisson (fish soup) and I could have sworn I was back in Cannes. The florida red snapper with the tomato rattatouile was amazing. Can't wait to go back! more
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Editorial

  • This Santaluz delight holds true to its name with authentic French Provencal cuisine and peaceful, rural setting.

  • 9/25/2006 Provided by Citysearch

Additional information

  • Payments:

    American Express, Discover, Master Card
  • Neighborhoods:

    Northeastern, Rancho Penasquitos, Black Mountain Ranch
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