As featured in Aug/Sept 09 Modern Bride magazine!We specialize in gourmet cupcakes, baked fresh from scratch with natural ingredients including creamery butter, non-GMO flours, local fruits and real extracts. Preservatives and mixes are never used here, plus we offer gluten-free, sugar-free and vegan options.With 102+ flavors, we bake 8-12 varieties a day. We spike one flavor a day with liquor, we stuff a flavor a day with pie, and stack another flavor with whipping cream and fresh fruit!Although we?re known for lavish cupcake wedding towers, we cater everything from meetings to birthday parties.Kids bake on Sundays! We empower kids by hosting children?s baking classes and baking birthday parties.Our mission is to make people happy by serving real dessert options. We are certified green, too.