Pandasia is a semi-classy restaurant that serves many Chinese dishes. Typical entree is no more than $15 and can feed up to 2 or 3 people. There is a lot to choose from, but my favorite is the chicken chow mein because the sauce is tasty, thick, and fulfilling. Everything is affordable, and the quality of the food is better than most Chinese restaurants here in Seattle. The only slightly negative thing about the restaurant was the lack of waiters.