Don't get me wrong. This is a perfectly fine restaurant. The food is good (not spectacular), service acceptable, and the decor was interesting (as everyone describes). I was just expecting more after hearing so much about this place, especially for the price. My entrée pretty sums it up. I was all excited to try their take on southern fried chicken. i thought it was cool to do an "upscale" version of fried chicken. It was good and all, but ultimately was just over priced fried chicken. It's certainly worth a visit if it's in your budget, but for the money, there are many other world class restuarants in SF.