I love this place for it's liver and onions. I have ordered just about all their dinners they have. The chicken parmigiana is very good.They all come with dessert as well and their tapioca is fresh made and the best.
Their breakfast are cheap but very tasty. You have to try the homefries with your breakfast. They have a sausage gravy on certain days that is the best in town.
I don't recommend the specialty salads.... mainly a whole lot of lettuce.
When eating in, there can be a wait on weekends.
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