With the closing of Stacks last year, the Kosher-keepers and deli meat loves of Washington DC have been in mourning. With the opening of Eli's on 20th and N, we can once again rejoice and eat garlic pickles and potato knishes. There is a wide array of deli sandwhiches and hot meat entrees, as well as soups, salads and starters (go for the chicken tenders).
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