This is a great place to go with a buddy, choose two different yummy fillings to go inside the buckwheat crepes and share. I like the goat cheese with caramelized onions and shrimp with black bean paste. For dessert, there is only one choice (well, there are many, but only one for me): a light flour crepe filled with nutella, bananas and strawberries topped with homemade whipped creme. The owner is extremely friendly and will often linger around the table to catch up. The prices are refreshingly affordable--it is rare to enjoy a meal for two for under thirty dollars, but is possible here.