I took a friend to a cooking class here a few days ago and we were both disappointed. The front staff was rude because we arrived early and the instructor wasn't ready to take any students yet. Once the class started, we noticed that the instructor obviously didn't study the recipes prior. It was awkward. The assistant wasn't very helpful; kind of walked around but didn't give much advice. We basically worked off the recipes. For $75, that was a rip-off. Won't be back.
Cons: Didn't learn much