awesoomee service. maybe a few too many waiters? they were everywhere. literally. the food was pretty good, even though i expected it to be really ...
All reviews seem positive
In ShortThe gold-dusted chocolates served at the end of a Le Bec-Fin meal have always been a highlight of the Perrier experience. Now, to coincide with Valentine's Day, you can taste paradise in your own home-or wow a loved one--with a box of chocolates crafted in the restaurant's own pastry kitchen. A pound of the exceptional edibles will set you back $60, but it's hard to argue with that when you've wrapped your tastebuds around one of these chocolate-enrobed morsels.
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