Our server was extremely courteous and helpful about menu choices, and was able to recommend wine to go with the dishes we ordered. The salads were fresh and the dressings were innovative and tasty. My entree- duck- was cooked perfectly, but topped with a sauce that my friends and I didn't find desirable. The same sauce also topped a lamb dish. The tuna was delicious, however. The restaurant ambience was great. It's a big space, but still an intimate setting. The general theme of the menu is southern French cuisine, but incorporates other flavors and dishes from other areas of the Mediterranean as well.
Pros: Service, Salads, Desserts, Ambience, Diverse menu
Cons: Expensive, didn't enjoy my entree