This was one of the worst dining experiences I've had at the local beach restaurant! The manager (James) gave me the 3rd degree when I returned my crabcake sandwich for being undercooked and my friend's prime rib for being overcooked. When asked if he planned on bringing a new prime rib dinner to our table, he said, ""I was going to, but you keep talking."" Our server did not return to our table because he was upset that he had to pay for the prime rib dinner, he said, ""the manager is taking care of you guys"". This service was unacceptable and I am amazed this restaurant remains open for business!
Pros: on the beach
Cons: horrible service & overpriced food