A gourmet restaurant in the country. The resatuarant is in a convert old farm house. The menu changes four times a year and the food is excellent. You can taste the wines that they make on the premise. Excellent lunches and a wonderful Sunday buffet brunch.
You can shop at the wine/gift shop and sign up for a tour of the winery. Must sign up for their many events and festival.
Pros: atmosphere, gourmet food, gread parking
Cons: only their wines