My boyfriend and I visited for Sunday Brunch a few weeks ago and were blown away. The selection was extraordinary- I wished I hadn't eaten dinner the night before! My favorite items were the made to order bananas foster and the delectable buffalo fried oysters with blue cheese crumbles. They also have a custom omelet bar, several classic New Orleans dishes, and a dessert spread that is out of this world. The champagne was flowing and every server was super nice. If you like bloody marys, they even have a make your own section where you can pick the vodka and garnishes. The icing on the cake was the great jazz group that played while we ate. Easily the best part of our long weekend.
Pros: Wide variety of fresh food, nice jazz, great service,
Cons: Pricey, but worth every cent.