This restaurant has been there for years, it's hidden in the Doubletree Grand Hotel. Beautiful waterfront dinning, lower level open kitchen to the main dinning room, clean and entertaining, friendly and professional service with a full bar. Peking duck is my favorite, it's yummy, but not greasy at all, steamed sea bass is also to die for. It's traditional Chinese food with modern twist. They don't use MSG, a lot of vegetarian dishes. It's light and healthy, it is my opinion.
Pros: healthy, delicious, panoramic water view, clean open kitchen, parking only $4.00