I came across Shangri-la's by accident, after eating there one time, I was an instant regular. The food makes you never miss meat again, and the menu is enormous, very creative, and delicious! The staff is very friendly too! All this great food is very small price. The sweet and sour (vegetal) pork comes in a carved out pinapple for under 6$ !!!
Can't be beat!
Pros: variety, taste, quality
Cons: fake plants decor, could be a bigger