There are so many great things to say about this place. I've been eating on the peninsula for over 15 years and here for 5 years. The food is amazing, authentic, cooked in front of you and the service is quick and friendly. As you walk in your senses are immediately engaged as you can smell and aroma of delicious carne asada, pollo, carnitas, peppers and onions cooking, you can hear the sizzle. Then you're greeted with a friendly holla, how may I help you. If you are a connoisseur of good salsa they have a homemade salsa bar with at least 4 fresh salsas daily. I, along with many locals find myself here a couple times a week. Once for taco Tuesday and once for my other favorite the steak fajita salad. If you're in the area and looking for good, authentic Mexican food that isn?t cookie cutter, I highly recommend it!
Pros: Great food and great service
Cons: Always busy and crowded on taco tuesday...go early!