If you are like me and prefer the hole-in-wall places then this would be the place. Prefered it over Fiji Haru. The chef would let you know honestly what Sashimi was good and what was not. He was not going to sell you something he was not going to eat. I've been to many that will tell you everything is very good that night, when in reality it isn't. So his being honest was great.
The atmosphere/decor is to be expected for this kind of place. But if you are looking for really good sushi/sashimi, quick and polite service, then this is the place.