After hearing over and over time from friends who will drive 45 minutes from the Valley to come here, I tried it a couple of months ago. Now I need my ""fix"" of rolled tacos with guacamole - or carne asada burrito - at least 2 or 3 times a week. The guac is the best I ever had, thick and fresh, like just from the avacado. The steak in the asada is awesome, I don't know what cut it is but its tender and juicy. And major props for staying open 24 hours!
Pros: taste, taste, taste
Cons: some traffic going by