This place is delightful. It has an intimate setting with soft music playing in the background. As soon as we walked in (i took my boyfriend in for his birthday), Sharon seated us and served us also. We strated off with the crab cake which was delicious and with nice presentation. We then got our bread which was very warm, served with yummy cinnamon-swirled butter. Pablo, the owner, walked over and introduced himself and checked on us throughout the meal. He is very friendly and held our opinion as a priority. Sharon was very pleasant and made sure we were'nt missing anything. He had the avocado salad and I had the seafood soup as a starter. The soup was mouth-watering from just the smell and the taste was even better! He enjoyed his salad too, since he's a big fan of avocado. He had the bacon wrapped shrimp and steak. He asked for medium and he got medium (many places are horrible about this, but not Prime Time). The shrimp portions were very generous. The steak was perfectly made and easy to cut and best of all tender. I also had a steak but with chipotle spices and this spicy delectable salad made with black beans, jalape?os, corn, tomato, onions, lemon sauce. It was perfect! For dessert, Pablo recommended the godiva chocolate cake. The irish cream sauce (made with bailey's) luscious and complemented the decadent taste of Godiva chocolate. I wanted another piece! Since it was his birthday, Sharon was gracious enough to put a candle on the cake and she also gave his 3 chocolate covered strawberries which were very tasty. The food here is definitely high-quality and the service is by far the best! They make you feel like royalty (3 people served us thorughout the night, including the owner himself) I will DEFINITELY be back, especially since Thursday nites they have live piano music and friday nites the have a band. I love PRIME TIME!
Pros: Best Godiva Chocolate Cake, SERVICE!