My ""cons' have pretty much summed it all up. We went there because we had two $50 ""DFW dining"" gift cards that this restaurant accepts. I forgot how much exactly our total bill was, but it was somewhere between $50 and $100. So we give the waiter both cards. He came back and told us that his manager said that they can only accept one card (for whatever reason), so we actually had to pay $20-30 out of our own pocket for seafood that would look bad even if you compare it to Red Lobster!!!
Cons: bad food, bad service, dangerous location (at night)