To be fair, I dined at Fish Market in July and really liked the experience. So 3 months later, after telling my friends about what a great restaurant it was, I got them to join me last night. We sat down and ordered martinis. We were told that they didn't have a full bar, but that ""it would be coming in about a week."" This is what they told me in July.
Cons: surly waitstaff, the smell of sewage permeates the place