This use to be my favorite weekend breakfast place even after I moved 20 minutes aways. I could not say enought about the blueberry muffin french toast, the omletes, or there incredible bacon. My last 4 visits however, have been a dissapointment. They use to have the best bacon in Philadelphia it was perfectly cooked, extra thick, and meaty. For the last three months or so they have replaced it with ultra thin, too crisp, too salty, and too greasy bacon. I asked the fist time what happened to the good bacon and was told they sometimes run out and have to resort to what they served me. Four visits later, I learned to call first to see if they are serving the good bacon. I have tried to talk to the owner but have not been able to and I can only assume they are trying to cut cost by cutting quality. The bacon has not been the only thing that has gone down hill at King Street in the last 3 months.
Pros: Still have blueberry muffin french toast
Cons: Food quality and ingredients have gone down hill