This is not your father's J & J...
We've been ordering from J&J since the early 1990's, and that franchise has disappeared.
All the cooking has been done by folks who don't know or care how to prepare food, and the quality has fallen off the edge of the earth.
Last night, my son and I ordered chicken fingers and what arrived was 15 chunks of charcoal. In my 15 years in hospitality, I wouldn't dream of ever serving that to a paying customer. In fact, no one in their right mind would serve that in a homeless shelter, but J&J had no problem serving that up to a long time customer.
After nearly 20 years, it's time to realize that J&J has outsourced its business to folks who don't care about anything other than clearing another order off the screen.
I sincerely hope the next tennants care more about quality than blind profits, like J&J has become. Enjoy your retirement down the shore guys....