This is one of the best value Korean eateries I have found outside of Seoul and Pusan. They have an expansive menu covering most of the usual Korean dishes. However, they also have dishes not easily found (eg. U Jok Tang, Do Ga Ni Tang, Dogani Sara, Agu Jhim). So while you can adventure, you also can't go wrong with the Gobdol Bibimbab and Pajun. It seems that the food really goes nicely with a couple of OBs (Korean beer).
While there is considerable seating, the place can get very crowded and a table may be hard to come by. However, I have never had to wait more than a few minutes. You will find it very popular with local Koreans.
This is a 24 hour restaurant. There is a club either below the restaurant of the business next door. Late night bass thumping with kimchi can be either interesting or annoying, depending on one's mood.
In general, this is one of my highly recommended value restaurants in the United States.