King Wok has two type of menus in the first one usual chinese stuff, and in the second one some entirely different choices.
They have live fish and you can select whatever you like and just point it to them. In the next fifteen minutes or so it will be in your table.
Charges are very reasonable and service is excellent. You can pay with Visa, Master or Discover cards.
I particularly like fresh tilapia, faintly flavored with ginger and de-boned at our table.
My kids enjoye the crispy fried noodles with diced veggies in rice vinegar and egg drop soup ($1.50) and sweet, spicy General Tso's chicken ($8.50).
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