I went to Bob Evans for the first time last weekend for breakfast. I was pleasantly surprised with the food and the service. Everything we ate tasted really good.
My husband and I both had coffee, I had the strawberry and banana crepes with bacon, my husband had the sunshine skillet. My breakfast was thin crepes with vanilla cream cheese inside. It was topped with strawberry sauce, fresh fruit, and a dollop of whipped cream. My husbands skillet consisted of eggs, cheese, red skinned potatoes, crumbly sausage, and sausage on top. His meal came with a choice of biscuits, toast, or banana bread.
Overall a very good breakfast experience.